KILARNEY RED
Kilarney is quickly becoming one of our "favorites of the field." This garlic is rare and difficult for gardeners to find. Many say they don't know where its origins are, but I have some history. It was named by our family friends and exceptional growers Paul and Ellen of "Kilarney Farm" in Couer D' Alene, Id. when they started selling it a couple of decades ago. The cloves of this purple stripe are exceptionally large, and the loose skins on Killarney Red makes it easy to peel. It has a wonderfully deep, full-bodied flavor.
With 8-10 cloves, it multiplies well, and has very pretty pink and brownish colored skin. This garlic is hot and spicy and produces large cloves.
1/2lb Bag, Whole Bulbs
Certified Organic
Shipping starts September 1
Pre-orders begin July 1
